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Author Topic: PRE-Recall Pet Food Results  (Read 1990 times)
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catbird
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« Reply #15 on: July 18, 2008, 04:46:56 PM »

I pretty much agree with Sandi and yl.  I still think the recall was for "all dates" with the Nutro Max Cat cans because they knew there was cyanuric acid in it from way back, but were using the ChemNutra problem as a handy way out.  Ooops, they were found out.  They didn't want to reveal that CA had been there all along.

I've said many times before that I do not understand how starting to use ChemNutra as a supplier in Nov 2006 would cause Nutro to recall food that could have been made as early as March or April 2004 (three years before the recall was announced, since the cans are good for 3 years and conceivably there could have been 2004 cans still on the shelves.)

Or, if we go by when my cat Cameo started to refuse the Max Cat cans, that occurred in February or March of 2006.  Giving a few months for the cans to get from the plant to where I bought them, that would mean that something changed with the food manufactured in the late fall/early winter of 2005.

In either case, very much pre-ChemNutra.  To me, this shows that the poisoning of pet food has been going on far longer than most people suspect.  And that someone somewhere knows more about it than they will ever admit.
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yl
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« Reply #16 on: July 18, 2008, 05:33:26 PM »

catbird
Very well said. If someone were to test products from other companys that changed their recall dates I wonder what those tests would show?
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Sandi K
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« Reply #17 on: July 18, 2008, 06:30:47 PM »

Yl, good point, I too would wonder if some other brand of food made prior to Nov 2006 was tested, what it would show.....
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petslave
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« Reply #18 on: July 18, 2008, 06:55:11 PM »

Since, supposedly, both the CA & melamine is relatively 'non-toxic' until they get together in the body, doesn't that mean then CA must have been in all the recalled foods before the melamine was added last year?  Sounds like CA has been a regular ingredient all along. 

NB was another that recalled all lots.  They said they were adding the "rice protein" for awhile but had yet to put it on the labels, including the no-grain dry cat food.  Wonder what that rice protein contained before the melamine?
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Sandi K
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« Reply #19 on: July 18, 2008, 07:34:06 PM »

Petslave, I wonder too.  That article that Carol posted about the lady and her vet having food tested that eventually was recalled only mentioned it tested positive for melamine.  I dont know if that was a slip by the reporter and he meant both CA and melamine?  If it truly had only melamine, perhaps that was because suppliers were switched and ChemNutra brought in the melamine and in the process they got rid of the supplier that was bringing in cyanuric acid?  But then that even raises more questions, if an animal was to have been eating cyanuric acid for a long time and that was taken away but then melamine added to the story, it might indicate the cyanuric acid stayed in the body a very long time or that crystals had already formed?  Im just speculating but its all a mystery as Katie said the other night. 
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petslave
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« Reply #20 on: July 18, 2008, 07:44:39 PM »

It seems like a lot of the focus was on melamine last year as the toxin since it was the imported ingredient.  So it seems like a some of the testing was for just that.  I still see some ads for foods that say "tested for melamine", no mention of testing for CA.  Gee, now I wonder why.  Best not to test for something that very well could be known to be there.
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catbird
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« Reply #21 on: July 18, 2008, 07:48:23 PM »

I think that the CA in itself is a problem over time.  Those LD50 numbers just mean "it takes this much to kill 50% of subjects right off the bat."  I believe that toxic effects of CA over time--years--could cause plenty of problems.  For example, I had no idea that brain tumors in cats were so common.  Yet look at all the ones we have heard about just on this forum.  And based on the MSDS for CA, it doesn't sound like such a benign substance to me at all.

Remember that the same scenario--melamine+CA=crystals in the kidneys and death--happened in 2004, too. Supposedly with Mars products in Asia, but I bet it was going on elsewhere too, and probably with other brands.  Again, this was just one that got in radar range, so to speak.

I believe that pets are dying of poisoned food every day, and have been for years.  Most often, it gets blamed on something else, especially in older pets. 
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Sandi K
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« Reply #22 on: July 18, 2008, 10:09:47 PM »

Petslave, you could very well be right, perhaps UC Davis only tested for melamine on that food in that article.  Good point.

Catbird,  it is hard to think of that isnt it?

We are getting some of our recalled food tested just to compare.  I dont know what to expect, who knows, maybe it wont have anything in it?  While I hope some of all this testing might give some answers for me and others here that fed the same food, a good part of why we did it was just to know.  At some point down the road we will need to destroy the leftover cases of food we have and I couldnt do that without knowing.  I have been advised by a friend that some of these tests might not even show everything thats in a can as only certain things are tested for, even in an unknown toxin test which I wasnt aware of.  Apparently there is actually a pre-set group of things they test for in an "unknown" toxin test.  But its the best we can do and maybe will help with a little bit of closure......or raise even more questions, I dont know.   Undecided
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Poco
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« Reply #23 on: July 18, 2008, 11:33:38 PM »

Mmmm....wonder who taught them those tricks?

http://www.corpwatch.org/article.php?id=14467
"Shao Gen, general manager at another chemical maker, the Tengzhou Yinfeng Chemical Company, said cyanuric acid can be added to fish feed, noting it’s not nutritious but can help clean up the fish pond.

He added: “It can probably be added to feed for other animals. Is it legal? There is no law banning the practice. As far as I know, the practice was imported from other countries.”"




http://ntp.niehs.nih.gov/files/MelamineCyanuricAcid_concept_508.pdf
"Feed / food adulteration
As a follow up to the FDA investigation, it was soon determined that melamine and analogs were present in several lots of feed for animals bred for human consumption (poultry, swine) and for aquaculture fish, thus, introducing the triazines in the human food chain. The available evidence indicates that this contamination was the result of the incorporation of contaminated “scraps” from the pet food industry in the animal feed. These “scraps” contained up to 1,950 ppm of melamine and up to 2,180 ppm of cyanuric acid (10).
This “spillage” of melamine and related compounds in the human food chain prompted the FDA/CFSAN to conduct an Interim Melamine and Analogues Safety/Risk Assessment (10). Based upon the assumption that melamine and its analogs presented an equal toxic potency, a number of intake scenarios, and the levels of triazines determined in edible tissues of animals given contaminated feed, the FDA determined that in this particular case the consumption of such tissues was “very unlikely to pose a human health risk”.
A recently published study provides reasonable evidence that an earlier outbreak of renal failure in dogs in Asia in 2004 was also the result of the contamination of pet food with melamine and cyanuric acid (11). Furthermore, literature data indicate that in Italy, in the period between 1979 and 1987, the adulteration of meat and fish meal with melamine was a widespread practice, with up to 72% of samples testing positive for melamine, and with levels of contamination as high as 1.9% (12).
Considering the facts outlined above, it can be concluded that, on a worldwide scale, the adulteration of feed or feed ingredients with melamine and derivatives has been practiced for at least the past 29 years."
« Last Edit: July 19, 2008, 12:10:44 AM by Klondike » Logged


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« Reply #24 on: July 19, 2008, 01:44:00 AM »

Klondike great find. The last paragraph with the sentence that the practice of the adulteration of feed or feed ingredients with melamine and derivatives has been going on for 29 years!!! That means since 1979 they pet food and gawd know how much human food has been adulterated.

So does that mean any of our pets who died way before their time had this huge contributing factor aiding in the early deaths? And from the massive amount of pets who dropped dead with the recalled food - how much more adulteration was in the food that killed so many so quickly? And we should ask ourselves if all commercial pet food is dangerous to feed (that is) could it lead to a pets illness and death?
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« Reply #25 on: July 19, 2008, 04:18:50 AM »

Most of the data in scientific research is short-term aka subchronic. The long-term is what they are missing as far as the damage and cumulative damage to people and pets. We all are aware that if one organ is damaged it impacts the entire health of a person or animal. Kidneys & Livers.. for example..their functions being impaired or failing cause pain, suffering and shorter lifespans.

Which is one reason, as I noted earlier , that I am not quick to discount the LD50, in the scientific data and look more at the impact of usage on the animals tested. If that is short term high dosage, to really think about it being fed year after year or month after month &  consider the long-term varied levels impact and the cumulative effects.

From the article Klondike linked to:
Strategy:
2) Based on the results of the pharmacokinetic studies, design and conduct 28-day and 90-day studies in rats to determine the NOAEL of a combined treatment with melamine and cyanuric acid. Additional studies including an evaluation of systemic toxicity and/or specialized organ systems toxicity after long term (chronic) exposure will be considered following an evaluation of the subchronic study data.


It would be quicker and easier to revise all those state laws allowing nonprotein nitrogen in pet foods and for AAFCO to remove allowing nonprotein nitrogen in pet foods and specialty pet foods at no matter the % or levels. The pet food companies cannot, and have proven they cannot, be trusted to label pet foods with regard to animal health.  It's pretty clear that pet food companies do not change labeling on products to allow consumers to make informed choices.. and, worse than that, they know that nobody is making sure they are honest & ethical.
It's what is not put on the label, and the fact that they don't have a definitive list themselves of what is in the pet foods that we're boxed into a failing system. IMO, The goal of the pfc is first to get our money not the health of our animal. Their product's value/contribution to the health of our animal seems to be the hoax they have perpetrated.. and gotten away with it.

I've always had this nagging fear that I killed Sammi in July 2006. She stopped eating her favorite foods and I bought the pouches and squeezed out the juices. Her right rear leg became paralyzed and she lost control of her kidneys. She was old, but healthy with some arthritis. It only took a few days to kill her  Cry

ps. Katie had referred to the PH levels .. and here's a reference in the same article that Klondike posted:

Although the details of the crystallization mechanism remain unknown at the present time, it is reasonable to assume that the process will be affected by factors such as pH, osmolarity, concentration of particular anions or cations, rate of filtration and physical characteristics of the nephron structure.

No matter how you look at it, nonprotein nitrogen has no, has no, none, zero nutritional value. It's a filler and inflates numbers to make us think it's more nutritional food. It's a lie, it's a hoax and we've seen the impact of it being used by the smug, insulated pet food companies.
« Last Edit: July 19, 2008, 04:56:29 AM by Offy » Logged
5CatMom
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« Reply #26 on: July 19, 2008, 05:17:45 AM »

"I believe that pets are dying of poisoned food every day, and have been for years.  Most often, it gets blamed on something else, especially in older pets."

Me too, Catbird.  PF companies' luck ran out when they sneaked the melamine into the hopper.

We lost a 4 1/2 year old kitty in 2003.  The vet necropsied his kidneys and said that she'd never seen crystals "like those" in a cat.

What concerns me about cyanuric acid is:  What happens when it combines with Chemical X that PF companies aren't aware of?

I don't think most of them have a clue about what's really in their food, let alone the effect of various chemical combinations. 

Oldies but goodies:
http://www.nytimes.com/2007/05/09/business/worldbusiness/09food.html
http://www.labservices.uoguelph.ca/urgent.cfm 

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« Last Edit: July 19, 2008, 05:35:58 AM by 5CatMom » Logged

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5CatMom
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« Reply #27 on: July 19, 2008, 05:22:21 AM »

Forgot to comment on Offy's post.

I was thinking about that last night, Offy.  Isn't it FRAUD to state that the food contains protein when it really contains nitrogen?

Guess PF companies think pets don't know the difference between meat and fertilizer.

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"What is man without the beasts? If the beasts were gone, men would die from a great loneliness of spirit. For whatever happens to the beasts, soon happens to man. All things are connected." Chief Seattle

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Offly_irked
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« Reply #28 on: July 19, 2008, 05:50:03 AM »

5Cat,

State laws are also conflicting on NPN.  If you look for NPN statutes, you'll find that some state that NPN is not to be used in "other animals (non ruminants) & birds", but then turn around and allow it in certain %'s under the pet food specific heading.

http://usasearch.gov/search?input-form=simple-firstgov&v%3Aproject=firstgov&query=nonprotein+nitrogen+pet+food+specialty+pet+food&x=36&y=14

If you were a pet food company, like the ones we've seen, I'd bet they'd use the one specifically pointed to pet food and claim as long as below a certain % that it doesn't have to be labeled, but is permitted in the food. If over the %, they are "supposed" to label (and we know how that goes).

Washington State for example:

Allows based on % & labeling:
WAC 16-252-075 Expression of guarantees and special requirements — Pet food and specialty pet food containing any added nonprotein nitrogen.
http://apps.leg.wa.gov/WAC/default.aspx?cite=16-252-075

 (1) Pet food or specialty pet food and pet food or specialty pet food supplements and concentrates containing crude protein from any form of added nonprotein nitrogen must be labeled as follows:

     Crude protein, minimum . . . . . . %

     This includes not more than . . . . . . % equivalent crude protein, which is not nutritionally available as protein to (species of animal for which feed is intended).

     (2) Pet food or specialty pet food, premixes, concentrates or supplements containing more than one and one-quarter percent crude protein from any form of added nonprotein nitrogen must contain adequate directions for use and a prominent statement on the principal display panel, such as the following:

     WARNING: This food must be used only in accordance with directions furnished on the label.

     (3) In pet food and specialty pet food, nonprotein nitrogen sources defined in the Association of American Feed Control Officials official publication are acceptable sources of nutrients other than crude protein, as long as the maximum crude protein from all nonprotein nitrogen sources does not exceed one and one-quarter percent of the pet's or specialty pet's total daily ration.


However, in New York State  Section 257.7 Nonprotein nitrogen is not allowed in other animals/birds:
http://www.agmkt.state.ny.us/FS/industry/04circs/CIR943.pdf
Section 257.7 Nonprotein nitrogen.
(a) Urea and other nonprotein nitrogen products defined in the official publication of AAFCO or by the commissioner are acceptable ingredients only in commercial feeds for ruminant animals as a source of equivalent crude protein and are not to be used in commercial feeds for other animals and birds
.

When to their advantage, I think the pfcs default to the "out" they're given in the AAFCO statement that Amanda pointed out at petsfortheenvironment:

http://www.petsfortheenvironment.org/blog/2008/07/16/pet_food_confidential_whats_guaranteed_about_pet_food

I still hold that none of this would have ever happened if they were forced to provide true protein content, and posted in what seems a lifetime ago.. and nothing has really changed.. [added: except that now we have more choices where we can exclude grains and the potentially associated molds, toxins, pesticides from those ingredients.. still no insulation or protection for our pets that the ingredients are digestible or provide proper nutrition]
http://itchmoforums.com/news-recall-related/pet-food-recall-it-could-have-been-prevented-one-pet-owners-opinion-t1118.0.html

« Last Edit: July 19, 2008, 06:00:42 AM by Offy » Logged
5CatMom
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« Reply #29 on: July 19, 2008, 06:53:43 AM »

Cross posted from "What's Killing Our Pets":

For those who are new to the issue, here's a recent article from Chemical and Engineering News:

May 12, 2008 Volume 86, Number 18 pp. 41-43
 
"Anatomy Of A Pet Food Catastrophe"
"Investigators deployed an array of analytical tools while probing a wave of pet deaths in 2007"

http://pubs.acs.org/cen/science/86/8619sci3.html

"Even now, research continues into the properties and health effects of the adulterants responsible for the calamity."

5CatMom
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"What is man without the beasts? If the beasts were gone, men would die from a great loneliness of spirit. For whatever happens to the beasts, soon happens to man. All things are connected." Chief Seattle

"We are the caretakers of our creatures . . . the peacekeepers of our planet"
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